Holy Ship was inspired by the uniqueness of having a restaurant on the water, offering a one-of-a-kind experience not found elsewhere on the Gold Coast. The dining room spans across the lower and upper decks of two trawlers, joined by a gang plank, found at Marina Mirage’s Commercial jetty at slips C7 & C8. The ‘Austral Eagle’ and ‘Havana’ both have rich histories as trawlers, and now have been transformed with a 5-star fit out, bright paint, full commercial kitchens and bars. You’ll be treated to the freshest oysters, trawler bugs, prawns, and saucy pork ribs, with a well-stocked bar while watching boats pass by. A great venue for groups, and fun celebrations. Bookings can be made at ahoy@holyship.restaurant.
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Dining
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