This is a fun-filled afternoon Winter Cooking Masterclass, where cheese is the star of the show! This four-hour culinary journey will take you through the art of creating sumptuous cheese-based dishes, from rich and creamy quiches to delicious gratins. To top it all off, you'll sit around the firepit and enjoy a divine cheese fondue with Kimbolton wine. This class is excellent for fancy food lovers or anyone keen to cook cheesy delights and create great memories.
Note
- You will be contacted prior to the event to confirm any dietary requirements and what you need to bring.
Inclusions
- Lunch or dinner
- Kimbolton wines
- A recipe booklet
- A lot of fun.
Time
Available Dates
- 20 July 24
- 3 August 24
- 10 August 24
- 31 August 24
Location
- The Foodbuilder is located at 10 Dance Street, Goolwa SA 5214
Cancellation Policy
- Should you need to cancel a reservation for a class, you will receive a full refund for any cancellation made three (3) days or more before the date of the class.
- Unfortunately, because of expenses incurred by myself, cancellations made two (2) days or fewer before the class date will not be refunded.
Booking Information
- Confirmation in the form of a tour voucher will be received at time of booking
- Upon completion of purchase, please print the voucher and present on day of the experience
- Availability was accurate at the time of booking however, is subject to change due to circumstances out of our control
- Offers and inclusions are subject to change without notice
- We strongly suggest reconfirming your booking with the tour operator within 48 hours of making your booking and prior to making other travel arrangements
- For your information, complete Tour Operator Information including contact details is included on your tour voucher
- The operator reserves the right to update their rates without notice